Juicy

Juicy | Okinawan-style rice seasoned with delicious flavors

Juicy is an Okinawan rice dish made by cooking ingredients such as pork, carrots, and shiitake mushrooms with dashi. It is often served at celebrations and events at home, and is also popular as a rice ball to carry around. Although it looks simple, it has a gentle flavor and aroma that spreads throughout the mouth, making it a taste loved by children and adults alike. The gentle taste is the very taste of an Okinawan mother's cooking.